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CAD $26
Full Time
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Accommodation
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Ski / Lift Pass
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Meals
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Visa Sponsorship
About the Role
Full-time Shop & Patio Supervisor
Love great food, great people, and creating memorable experiences?
We're looking for a Shop & Patio Supervisor to join the team at Flute & Fromage.
Job Title: Shop & Patio Supervisor
Reports To: Shop Owner / General Manager
Location: Whistler Village, BC (Flute & Fromage on the Village Stroll)
Hours: Full time 35-40 hours per week
Compensation: $26.00 per hour + tips
The Shop & Patio Supervisor at Flute & Fromage oversees daily boutique retail operations and guest service on our licensed, mountain-view après patio.
This is a supervisory role—reporting directly to the Owner and General Manager—focused heavily on team leadership and premium customer service. While expert product knowledge is a wonderful bonus, a passion for learning on the job is highly valued.
Core Responsibilities
Team Leadership: Supervise, coach, and support full-time and part-time staff.
Guest Experience: Provide exceptional service, helping guests select curated cheese boards, small plates, and wine pairings.
Patio Management: Oversee operations on the licensed, heated outdoor patio to maintain a comfortable, high-end vibe.
Retail & Rentals: Coordinate in-store sales alongside our specialized raclette and fondue equipment rental kits.
Catering & Events: Assist with logistics for private, educational, and corporate catering orders.
Daily Operations: Execute opening/closing duties, manage cash drawers, and ensure flawless shop presentation.
Key Requirements
Housing Status: Must have independent, secured housing in the Whistler region (staff accommodation is not provided).
Experience: 1–2 years of supervisory experience in a busy restaurant, retail, or hospitality setting.
Product Knowledge: Prior knowledge of cheese and wine is not required, but is highly valued. (We will fully train the right leader!).
Location & Status: Currently based in Whistler with a valid Canadian work permit.
Certifications: Valid Food Safe Certificate Level 1 and Serving It Right Certificate required prior to starting.
Flexibility: Ability to work a variety of shifts, including weekends and holiday periods, no late nights.
Email your resume to: info@fluteandfromage.com
Requirements
1-2 years supervisory experience, valid Canadian work permit, Food Safe Level 1 and Serving It Right, secured housing in Whistler
How to Apply
Timeline
Posted
Today
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